La Esquina Criolla offers a rich and diverse menu that showcases the best of Argentine cuisine, combining traditional flavors with a homely touch. Starting with Entradas (Appetizers), you’ll find a selection that sets the stage for a delightful meal. The Empanadas De Carne O Pollo (baked or fried) are a must-try—crispy on the outside with a savory filling of beef or chicken. Another standout is the Matambre Con Rusa, a deliciously tender cut of beef accompanied by a creamy Russian salad, and the Lengua A La Vinagreta, where tongue is marinated in a tangy vinaigrette for an added zest.
For Sandwiches, La Esquina Criolla serves up robust flavors with their De Matambre (stuffed rolled beef), De Molleja (sweetbreads), and De Entrana (skirt steak). Each sandwich is generously packed with juicy, grilled meat, making it the perfect choice for those craving something hearty.
When it comes to Platos Caseros (Home Made Dishes), the Milanesa De Carne (breaded beef) is a popular choice, served with your choice of sides. Variations such as Milanesa A La Napolitana (topped with ham and cheese) or the Milanesa Completa (complete with all the fixings) are sure to satisfy.
For those who appreciate pasta, the Pastas Caseras section is a treat. The Ravioles (ravioli) and Fettuccine come with homemade sauces, while Spaghetti provides a simple yet fulfilling option.
Of course, no visit to an Argentine restaurant is complete without a Parrillada (Grill). Whether you’re dining alone or with a companion, the Parrillada Completa offers a variety of meats such as Bife De Chorizo (sirloin), Vacio (flank steak), and Asado De Tira (short ribs), served sizzling and succulent.
To round off the meal, indulge in classic Postres (Desserts) like Flan De Vainilla or the delicious Panqueques Con Dulce De Leche (crepes with caramelized milk).
Every dish on the menu at La Esquina Criolla invites you to experience the authentic taste of Argentine cuisine in every bite.